Senior Chef de Partie – Pastry Required in Dubai for Crowne Plaza Hotels & Resorts
Job Overview:
Crowne Plaza Hotels & Resorts in Dubai is currently seeking a talented and experienced Senior Chef de Partie – Pastry to join our culinary team. As a Senior Chef de Partie – Pastry, you will lead and contribute to the creation of delightful pastries and desserts for our guests.
Job Details
- Company Name: Crowne Plaza Hotels & Resorts
- Job Position: Senior Chef de Partie – Pastry Required in Dubai for Crowne Plaza Hotels & Resorts
- Job Location: Dubai, United Arab Emirates
- Job Type: Full – time Permanent
Experience
- 1-2 Years of Experience on the related field
Education
- Graduation certificate//Degree/Diploma
Responsibilities:
- Lead the pastry section and supervise the pastry team.
- Prepare a variety of pastries, desserts, and baked goods.
- Ensure the quality and presentation of pastry items meet the established standards.
- Collaborate with the culinary team for menu planning and innovation.
- Maintain cleanliness and hygiene in the pastry kitchen.
Education and Qualification:
- Culinary degree or equivalent certification with a focus on pastry.
- Proven experience as a Senior Chef de Partie – Pastry or similar role.
- In-depth knowledge of pastry techniques, ingredients, and presentation.
- Strong leadership and organizational skills.
Benefits:
- Competitive salary: AED 2500.00 – AED 7500.00 + Bonus.
- Opportunities for career growth and development.
- Employee discounts on accommodation and dining.
- Health and wellness programs.
Salary:
AED 2500.00 – AED 7500.00 + Bonus
How To Apply:
Interested candidates are invited to apply by sending their resume to careers@crowneplazadeira.com. Please include “Senior Chef de Partie – Pastry Application” in the subject line.
Conclusion:
Join Crowne Plaza Hotels & Resorts as a Senior Chef de Partie – Pastry and showcase your expertise in creating exquisite pastries. Be part of a dynamic culinary team dedicated to delivering exceptional dining experiences. Apply now and advance your career in the world of pastry.