Cook Jobs in Canada with LMIA Approved – Apply Online
For the post of Cook, Kesari Kitchen Inc., situated in Vancouver, BC, is accepting applications from qualified applicants who are self-motivated and possess strong interpersonal skills. The chosen individual will need to get to work as soon as possible. The openings are for full-time or permanent work. Cook has been given the go-ahead by the LMIA (Labour Market Impact Assessment).
Job Details
Employer Name: | Kesari Kitchen Inc |
Job Role: | Cook |
Career Level: | Mid Career |
Job Type: | Full Time-Part Time |
Min. Education: | High School / Secondary/Graduation |
Job Category: | Canada Government Jobs / Agriculture Jobs / Construction Jobs |
Gender: | Male/Female |
Nationality: | All Nationality Can Apply |
Min. Experience: | 1-2 Years |
Job Location: | Vancouver, BC |
State: | Vancouver, BC |
Country: | Canada |
Salary: | $18.00 hourly for 32 to 40 hours per week |
Benefits: | Will be discussed in the interview |
Hiring By: | Employer |
Job Description
- The candidate could be responsible for supervising kitchen team of workers and assistants.
- The candidate could be in charge of getting ready and cooking complete meals as well as character dishes and ingredients.
- The candidate will be chargeable for overseeing kitchen operations.
- The candidate could be required to inspect kitchens and food provider areas.
- The candidate must clean the kitchen and paintings regions.
- The candidate have to plan menus, determine meals element sizes, estimate meals necessities and prices, and reveal and order resources.
- The candidate could be required to prepare dishes for clients with food hypersensitive reactions or intolerances.
- The candidate may be predicted to location orders for components and device.
- The candidate can be in fee of preserving stock and records of meals, resources, and equipment.
- The candidate will be anticipated to train team of workers in meals guidance, cooking, and managing.
- The candidate might be accountable for recruiting and hiring team of workers.
- The candidate can be anticipated to devise and manage buffets and banquets.
- The candidate could be answerable for making ready delicious food for our customers.
- The candidate can be required to slightly adjust recipes to meet the wishes and requests of customers (e.G. Reduce salt, take away dairy).
- The candidate can be accountable for doing away with any hazards and securing any flaws inside the kitchen or device.
- The candidate ought to adhere to kitchen and hygiene standards.
- The candidate could be required to assure right great and apt quantity of served food item
- The candidate must make certain right meals managing, sanitation, and food garage processes are followed.
- The candidate have to observe all food fitness and safety necessities.
- The candidate should ensure that cooking utensils are smooth before every use.
- The candidate can be responsible for assisting other chefs to ensure that food orders are finished in a well timed manner.
- The candidate may be required to guarantee that food are sparkling and hot at serving time.
- The candidate will be required to test food and substances for freshness.
- The candidate might be chargeable for ensuring that each one food and different gadgets are nicely stored.
- The candidate must shop leftovers in accordance with established requirements.
Job Requirements
- The candidate should be fluent in English language.
- The candidate must have minimum qualification of College, CEGEP or different non university certificate or diploma from a program of 3 months to much less than 1 year or equal revel in.
- Previous experience is not mandatory.
- The candidate need to be a great crew player with enough interpersonal and decide-mental abilities.
- The candidate ought to have true selection making abilties.
- The candidate should have sound information of cooking strategies and techniques
- The candidate must have proper information of meals hygiene.
- The candidate should have confirmed meals training and food managing enjoy.
- The candidate must have the ability to follow standardized recipes.
- The candidate have to have top notch prepared and flexible in nature.
- The candidate have to be punctual.
- The candidate have to be responsible.
- The candidate must be authentic.
- The candidate must be reliable.
- The candidate have to be dependable.
- The candidate must have splendid time control talents and the capability to prioritize work.
- The candidate have to have sturdy organizational skills with the capacity to multi-task.
- The candidate must deliver significance to values and ethics.
- The candidate need to have the potential to evolve to changing schedules.
- The candidate should have high-quality customer service abilties.
- The candidate should have terrific oral communication
- The candidate must have exquisite hand-eye coordination.
- The candidate ought to be able to use their personal initiative.
- The candidate must be Customer-oriented and pleasant.
- The candidate must be bondable and without problems communicate.
- The candidate should have the capability to work quickly without compromising excellent.
- The candidate should have thorough revel in with hot and cold food coaching.
- The candidate have to be capable of paintings in fast-paced busy surroundings.
- The candidate ought to be inclined to work under strain.
- The candidate must be required to perform repetitive responsibilities on common basis.
- The candidate must have an eye fixed for information.
- The candidate need to be bodily capable of interact in repetitive hand actions to function cooking tools together with knives.
- The candidate must be required to address heavy masses on a everyday basis.
- The candidate need to be inclined to paintings in status position for prolonged intervals.
How to Apply
If you’re interested in making use of, apply thru the given options.
By email
Job Category: Cook Jobs in Canada
Job Type: Full Time
Employer Name: Kesari Kitchen Inc
Basic Salary: $18.00 hourly