Hotel Food and Beverage Manager Jobs in Canada with Work Permit for Foreigner

Are you an experienced Food and Beverage Manager looking for an exciting opportunity in Canada? Athabasca Motor Hotel 1972 Ltd. is seeking a dynamic individual to join our team in this leadership role.

Job Details:

• Company Name: Athabasca Motor Hotel 1972 Ltd.
• Title: Hotel Food and Beverage Manager Jobs in Canada with Work Permit for Foreigner 
• Employment Type: Full-time,  Part-time
• Location: 510 Patricia Street, Jasper, Alberta, Canada T0E 1E0,

Education

• High School / Bachelors Degree / Diploma 

Experience

• 1-2 Years of Experience

Job Overview

As a Hotel Food and Beverage Manager, you will be responsible for overseeing all food and beverage operations at our hotel. You will ensure high-quality service, manage staff, and contribute to the success of our dining and catering services.

Job Responsibilities

• Team Management: Supervise and train food and beverage staff, including servers, bartenders, and kitchen staff.
• Quality Control: Maintain high standards of food quality, presentation, and service.
• Menu Planning: Collaborate with chefs to create and update menus that meet guest preferences and dietary restrictions.
• Inventory Management: Monitor and manage food and beverage inventory levels and ordering.
• Customer Satisfaction: Interact with guests, address concerns, and ensure a positive dining experience.
• Budgeting: Create and manage budgets, control costs, and optimize revenue.
• Compliance: Ensure compliance with health and safety regulations and liquor laws.
• Events and Catering: Oversee special events, banquets, and catering services.
• Reporting: Provide regular reports on financial performance and operational activities.

Education and Qualification

• Bachelor’s degree in Hospitality Management or a related field preferred.
• Proven experience in food and beverage management, preferably in a hotel setting.
• Strong leadership and interpersonal skills.
• Knowledge of food safety and sanitation regulations.
• Excellent communication and customer service skills.
• Ability to work in a fast-paced environment.

Benefits

• Competitive hourly salary: CAD 15.00 – CAD 40.00 per hour, based on experience.
• Bonus opportunities.
• Work permit sponsorship for foreign candidates.
• Opportunity to lead and shape the food and beverage operations of our hotel.

How To Apply

To apply for this exciting opportunity, please submit your resume and cover letter through the provided link. Highlight your relevant experience in food and beverage management and your commitment to delivering exceptional dining experiences to our guests.

Conclusion

Join Athabasca Motor Hotel 1972 Ltd. as a Hotel Food and Beverage Manager and play a pivotal role in providing top-notch food and beverage services. If you are a passionate leader with a background in hospitality management, we encourage you to apply for this role and contribute to our hotel’s success.