Chef (FT) Jobs in UK

St Austell Brewery Ltd, a renowned brewery and hospitality company, is seeking a talented and passionate Chef to join our team on a full-time basis. As a Chef, you will play a key role in creating and delivering exceptional culinary experiences for our customers, showcasing your skills and creativity in the kitchen.

Job Details

Company Name: St Austell Brewery Ltd

Job Position: Chef (FT) Jobs in UK

Job Location: Salcombe, England, TQ8 8BU,UK

Job Type: Full – time Permanent

Experience

• 1-2 Years of Experience

Education

• Secondary (high) school graduation certificate

Responsibilities:

• Prepare and cook high-quality dishes, following standardized recipes and ensuring consistency in taste and presentation.
• Work closely with the kitchen team to plan and execute menus, taking into account dietary requirements and seasonal ingredients.
• Maintain a clean and organized kitchen, following food safety and hygiene standards.
• Assist with stock management, including stock rotation, ordering, and maintaining appropriate inventory levels.
• Collaborate with the front-of-house team to ensure smooth service flow and timely delivery of food.
• Monitor food quality and freshness, ensuring that all dishes meet our standards of taste, texture, and presentation.
• Adhere to portion control guidelines and minimize food waste.
• Train and mentor junior kitchen staff, providing guidance and support as needed.
• Stay updated on culinary trends, techniques, and industry developments, bringing creativity and innovation to our menus.
• Assist in the development of new dishes and menu items, considering customer preferences and feedback.

Requirements:

• Previous experience as a Chef in a similar role, preferably in a restaurant or hospitality environment.
• Proficiency in a variety of cooking techniques and cuisines.
• Strong knowledge of food safety and hygiene regulations.
• Ability to work well under pressure, managing multiple tasks and priorities effectively.
• Excellent attention to detail, with a focus on delivering high-quality dishes.
• Creativity and a passion for culinary arts.
• Strong teamwork and communication skills.
• Flexibility to work on a shift basis, including evenings, weekends, and public holidays.
• Relevant culinary qualifications or certifications are advantageous.

Benefits:

• Competitive salary based on experience and qualifications.
• Comprehensive training and development opportunities.
• Career progression within a leading brewery and hospitality company.
• Pension scheme.
• Employee benefits package, including discounts on brewery products and hospitality venues.
• Staff recognition and rewards program.
• Uniform provided.
• Meals on duty.

Check: Bar and Waiting Team Member in UK

To apply for the position of Chef (Full-Time) at St Austell Brewery Ltd, please submit your CV and a cover letter outlining your relevant experience and why you are interested in this role. We look forward to receiving your application.